FOTILE HYZK32-E3-E ChefCubii 1.1 cu. ft. 4-in-1 Combi-Steam Oven with Steam-Bake, Air Fry, Convection, Dehydrator Functions, and 50 Preset Menus, Beige
Posted inHome & Kitchen

FOTILE HYZK32-E3-E ChefCubii 1.1 cu. ft. 4-in-1 Combi-Steam Oven with Steam-Bake, Air Fry, Convection, Dehydrator Functions, and 50 Preset Menus, Beige

Spread the love

View on Amazon

Product description

ChefCubii Combi-Steam Oven Series. Compact Design. Endless Culinary Inspiration.ChefCubii Combi-Steam Oven Series. Compact Design. Endless Culinary Inspiration.

One Oven. Unlimited Possibilities. Ideal 1.1 cu.ft. capacity offers more space for larger meals and multiple dishes.
1 Endless Possibilities

2 Generous Capacity

Dual-Zone Heating Meets 360° True ConvectionDual-Zone Heating Meets 360° True Convection

High-Speed 3D Air Fry for Guilt-Free Crispiness 30 Seconds Dual Jet Steam for Maximum Flavor & Nutrition Wholesome Snacks & Pet Treats with Smart Low-Temp Drying
1 3D Rapid Air Frying

2 Precision Steam Control

3 Gentle Smart Drying

Effortless Steam Self-Cleaning

304 Stainless Steel Interior with Easy-Clean Ceramic Back

Foldable Bottom Heating. External Removable Water Tank

Vent Extension Kit. Intuitive Control Panel. Triple-Layer Clear GlassVent Extension Kit. Intuitive Control Panel. Triple-Layer Clear Glass

HYZK32-E3-E

Combi-Steam Oven Series

1800W

Wattage(W)

1550W

1.1 cu.ft.

Capacity

1.0 cu.ft.

True Convection

Heating

Upper&Rear Heating

50

Preset Cooking Menus

40

Beige & Black

Design

Single Finish

Ceramic-Coated Back

Interior

304 Stainless Steel

Steam Self Cleaning

1800W

Wattage(W)

1800W

1.1 cu.ft.

Capacity

1.1 cu.ft.

True Convection

Heating

True Convection

50

Preset Cooking Menus

50

Beige & Black

Design

Black & Beige

Ceramic-Coated Back

Interior

Ceramic-Coated Back

Steam Self Cleaning

HYZK26-E1 HYZK26-E1

HYZK32-E3-B HYZK32-E3-B

All-in-One Functionality: Combines steaming, baking, roasting, and air frying in a single unit. Additional modes include keeping warm, fermentation, soup making, steam cleaning, drying, and descaling—ideal for users seeking space-saving versatility.
Dual-zone temperature control with 360° convection allows independent heating in upper and lower zones using 1800W tubes. The system circulates hot air evenly, ensuring consistent results from crisp pizza to soft cakes. With precise ±1℉/℃ control, it reduces heat fluctuations and maintains a stable cooking environment, improving accuracy and overall performance.
Four Steam Modes with Precision Humidity Control: Featured Quick Steam, Standard Steam, Tender Steam, and Over-Temperature Steam. Supported by Dynamic Steam Balance Technology, it maintains optimal humidity to preserve nutrients while preventing sogginess.
50 Preset Cooking Menus: The oven features 50 curated preset menus, enabling users to prepare a variety of dishes with minimal effort. Each program is optimized for specific ingredients and techniques, from steaming seafood to baking desserts and air-frying snacks. These presets simplify daily cooking while helping users become familiar with different modes, making it easier to master the appliance and explore a wide range of recipes with consistent results.
Hygienic and User Friendly Design: The oven features a 304 food-grade stainless steel cavity with a ceramic-coated back panel that resists grease and is easy to clean. The foldable bottom heating tube lifts for effortless removal of crumbs and oil. A directional steam vent protects nearby cabinetry from moisture, while the external water tank allows easy refills without pausing cooking. The triple-layer glass window remains cool and offers clear visibility, while the control knob enables smooth switching between Celsius and Fahrenheit.