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Product description

11 FUNCTIONS TO ELEVATE YOUR COOKING

11 FUNCTIONS TO ELEVATE YOUR COOKING

The Pro Pressure Cooker with Crispening Technology offers 11 programmable cooking functions, providing limitless recipe possibilities. It features a 6.5-qt nonstick cooking pot and a 4.6-qt Cook & Crisp Plate. Thanks to TenderCrisp Technology, you can pressure cook your ingredients and then finish with a crispy air-fried texture. This innovative technology combines the benefits of both pressure cooking and air frying in a single nonstick pot, locking in moisture quickly while achieving a golden, crispy finish when you swap lids.

10-in-1 Versatility: Pressure Cook, Slow Cook, Steam, Sous Vide, Yogurt, Air Fry, Broil, Bake/Roast, Dehydrate, Sear/Sauté.
TenderCrisp Technology: Combines pressure cooking and air frying in one pot to quickly lock in juices and crisp up meals with a golden finish.
Quick Cooking: Frozen-to-crispy chicken wings in as little as 20 minutes* and a 5-lb chicken in under an hour* (*based on cook time under pressure and crisping).
Faster Cooking: Pressure cooks up to 70% faster than traditional methods* (*compared to slow-cooked, braised, or low-simmer recipes).
Healthier Frying: Air fries with up to 75% less fat than traditional frying methods* (*tested against deep-fried, hand-cut French fries).
Easy Cleanup: The 6.5-qt cooking pot and 4.6-qt Cook & Crisp Plate are ceramic-coated, nonstick, PTFE/PFOA-free, and dishwasher safe.
Family-Sized Capacity: Fits up to a 5-lb chicken or a 6-lb roast, perfect for large family meals.
Nesting Broil Rack: Adds extra capacity for steaming, broiling, and cooking mains and sides simultaneously.
Chef-Inspired Recipes: Includes 15 recipes and additional cooking charts for meal-making inspiration.