Modern Innovations Classic Cast Iron Wedge Pan, Non-Stick Cornbread Skillet with Easy Transport Handles, 8 Slice Divided Cast Iron Baking Pan for Scones, Biscuits, Breads & Desserts

Modern Innovations Classic Cast Iron Wedge Pan, Non-Stick Cornbread Skillet with Easy Transport Handles, 8 Slice Divided Cast Iron Baking Pan for Scones, Biscuits, Breads & Desserts

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Bake like a pro with our 100% cast iron wedge skillet. This durable, pre-seasoned pan evenly distributes heat, ensuring perfectly cooked, crispy-edged wedges every time. The convenient hangable handles and easy-to-clean, non-stick surface make it a breeze to use and maintain. With proper care, this heirloom-quality pan will deliver delicious baked goods for years to come.
Professional Baking Simplified: Bake 8 wedges of your favorite confection, each with perfectly crispy crusts and neatly portioned edges- your cast iron bread pan will evenly bake & retain heat, delivering the perfect, delicious delights each time
Crafted for Perfection: The professional cooking game-changer, our 1.25” tall wedge-skillet is 10.75″ x 8.5″, with 8 individual 3.66″ x 2.79″ 100% cast iron Wedges, & features 2” hangable handles for easy storage & transportation
Quality Baking Experience: Modern Innovations enhances tradition with new & improved designs & quality materials made to last- with proper care, our baking pan will become an heirloom piece, delivering baked-to-perfection delights for years to come
Easy Care: To improve the longevity of your trusty portioned skillet, don’t soak your pan when cleaning- skip the dishwasher & stick to gentle handwashing, avoiding abrasive metal sponges; try to keep your cast iron dry & oiled to prevent rust
Non-Stick Convenience: Enjoy an easy to clean surface- our naturally pre-seasoned cast iron baking pan is non-stick, with even heat retention & conductivity, providing a healthy way to bake scones, brownies, cornbread, or biscuits